The Resource The second-worst restaurant in France, Alexander McCall Smith
The second-worst restaurant in France, Alexander McCall Smith
Resource Information
The item The second-worst restaurant in France, Alexander McCall Smith represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Wadleigh Memorial Library.This item is available to borrow from 1 library branch.
Resource Information
The item The second-worst restaurant in France, Alexander McCall Smith represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Wadleigh Memorial Library.
This item is available to borrow from 1 library branch.
- Summary
- In a French village where the local restaurant's haute cuisine leaves a lot to be desired--and two books into an astounding ninth series from one of our most beloved authors. Renowned cookbook writer Paul Stuart, renewed and refreshed from his time in Tuscany, has returned to Scotland to work on his new book, The Philosophy of Food in Six Easy Chapters. Writing, though, is complicated by Paul's changed domestic circumstances. His editor and new girlfriend, Gloria, has moved in with him despite not being specifically invited, and she's brought her two rather demanding Siamese cats. When Paul's cousin Chloe suggests Paul visit her in the French countryside, Paul jumps at the chance. However, once he arrives, he finds his fortunes tangled up with the infamous local restaurant that gives the book its title. In this story about a man who prides himself on his taste finding delight in the most unexpected places, we have Alexander McCall Smith at his most witty and charming
- Language
- eng
- Edition
- First large print edition.
- Extent
- 372 pages (large print)
- Note
- Sequel to: My Italian bulldozer
- Isbn
- 9781984890436
- Label
- The second-worst restaurant in France
- Title
- The second-worst restaurant in France
- Statement of responsibility
- Alexander McCall Smith
- Title variation
- The 2nd worst restaurant in France
- Language
- eng
- Summary
- In a French village where the local restaurant's haute cuisine leaves a lot to be desired--and two books into an astounding ninth series from one of our most beloved authors. Renowned cookbook writer Paul Stuart, renewed and refreshed from his time in Tuscany, has returned to Scotland to work on his new book, The Philosophy of Food in Six Easy Chapters. Writing, though, is complicated by Paul's changed domestic circumstances. His editor and new girlfriend, Gloria, has moved in with him despite not being specifically invited, and she's brought her two rather demanding Siamese cats. When Paul's cousin Chloe suggests Paul visit her in the French countryside, Paul jumps at the chance. However, once he arrives, he finds his fortunes tangled up with the infamous local restaurant that gives the book its title. In this story about a man who prides himself on his taste finding delight in the most unexpected places, we have Alexander McCall Smith at his most witty and charming
- Cataloging source
- JBL
- http://library.link/vocab/creatorDate
- 1948-
- http://library.link/vocab/creatorName
- McCall Smith, Alexander
- Dewey number
- 823/.914
- Index
- no index present
- LC call number
- PR6063.C326
- LC item number
- S43 2019
- Literary form
- fiction
- Series statement
- A Paul Stuart novel
- http://library.link/vocab/subjectName
-
- Restaurants
- Authors
- Man-woman relationships
- France
- Label
- The second-worst restaurant in France, Alexander McCall Smith
- Note
- Sequel to: My Italian bulldozer
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Dimensions
- 22 cm
- Edition
- First large print edition.
- Extent
- 372 pages (large print)
- Form of item
- large print
- Isbn
- 9781984890436
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- System control number
- (OCoLC)on1107851387
- Label
- The second-worst restaurant in France, Alexander McCall Smith
- Note
- Sequel to: My Italian bulldozer
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Dimensions
- 22 cm
- Edition
- First large print edition.
- Extent
- 372 pages (large print)
- Form of item
- large print
- Isbn
- 9781984890436
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- System control number
- (OCoLC)on1107851387
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.wadleighlibrary.org/portal/The-second-worst-restaurant-in-France-Alexander/v3JRGprglls/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.wadleighlibrary.org/portal/The-second-worst-restaurant-in-France-Alexander/v3JRGprglls/">The second-worst restaurant in France, Alexander McCall Smith</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.wadleighlibrary.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.wadleighlibrary.org/">Wadleigh Memorial Library</a></span></span></span></span></div>
